How to make chili sauce for siomai like siomai sa tisa? and sauce for ngohiong?

[winxtech8]

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1. Cooking Oil - 1/4 cup
2. Dried Sili Kulikot / chopped - 1/2 cup
3. Garlic chopped - 1/2 cup
4. Brown Sugar - 1 tbsp.
5. Soy Sauce - 1 tsp.
6. Liquid Seasoning - 1 tsp.
7. Sesame Oil - 1 tbsp.
8. Water - 1/2 cup

First Step: saute = 1,2,3 until golden brown
Second Step: add = 4,5,6,7,8 & stir once in a while & make sure the water evaporates, leaving a thick sauce.
Done!!! enjoy.

[Darkk]

Thnx sa mga post/info dri.

[Galore Tours]

Salamat sa info dri akoa buhaton ni sa balay.